Sabrina - December 2006

LASAGNA

1/4 cup oil
1/2 cup chopped onion
1 Tbsp. parsley, chopped
1 lb. hamburger
1 lb 12 oz. can tomato puree
2 (6 oz.) cans of tomato paste
2 (8 oz.) cans tomato sauce
1 tsp. basil
2 tsp. oregano
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. sugar

Simmer the above ingredients for 2-3 hours.

Mix together the following ingredients:
4 beaten eggs
1 lb. grated mozzarella
1 lb. ricotta (or cottage cheese)

Cook noodles in 3 qts. of water with 1 Tbsp. salt and 1 Tbsp. oil

Layer noodles in greased 9x13 pan. Then layer cheese, meat and parmesan cheese (the shakable kind.) Repeat layers. Cook for 45 - 50 minutes at 325. Let stand for 10-15 minutes before serving.